Tanah isn’t just a restaurant; it’s a community hub.
Inspired by the timeless concept of a “third place,” it’s designed to be a gathering spot where friends meet, ideas are shared, and moments are cherished. Here, the atmosphere is as inviting as the chef’s creations , encouraging guests to linger and enjoy.
A touch of authenticity and innovation to every plate and every gathering. From the bustling streets of Jakarta to the serene shores of Bali, our journey is one of passion and purpose. With expertise honed in world-class hotels and a flair for restaurant magic, we aim to create a dining experience that feels both familiar and extraordinary.
Crafting Connection and Joy.
The team behind TANAH embarked on this venture with a simple yet profound vision: to create a dining space that fosters connection and joy. With extensive background in hospitality and with previous successful culinary ventures in Jakarta, the team brings a unique blend of expertise and passion to their new home in Bali.
Where community thrives, and every guest feels at home. At the core of TANAH lies a commitment to integrity, sustainability, and culinary excellence. The gastronomic creations tell a story of modern Australian cuisine intertwined with European influences. Ingredients are carefully selected, prioritizing local and sustainable sources, crafting dishes that honor both tradition and creativity.
Embark on a culinary adventure where modern Australian cuisine meets the rich flavors of Europe. From early brunches to intimate dinners, each dish is a celebration of fresh, locally sourced ingredients and creative cooking techniques. Each culinary iteration crafted by the chef is a testament to the belief that food is more than sustenance it’s an experience.
The team behind TANAH embarked on this venture with a simple yet profound vision: to create a dining space that fosters connection and joy.
With an extensive background in hospitality and a track record of successful culinary ventures in Jakarta, they bring a unique blend of expertise and passion to their new home in Bali.
Step into TANAH, where modern design meets the warmth of Indonesia’s heritage. Every corner tells a story of craftsmanship, tradition, and connection to the land. The furniture and wall panels are crafted from recycled teak wood, reclaimed from old Javanese and Balinese houses — each piece carrying the quiet character and history of homes that once stood across the islands. Their aged grain and natural patina bring depth and soul to the space, blending seamlessly with contemporary lines.
The walls are grounded by limestone sourced from the great cliffs of South Kuta, its soft texture and pale tone evoking the essence of Bali’s coastal landscape. Local artisans complete the story with handwoven rattan and natural materials that lend warmth and authenticity to every detail.
The result is a space that feels timeless — elegant yet unpretentious, modern yet rooted in nature. A place to gather, unwind, and feel connected to the island’s spirit. Whether for a slow brunch, sunset drinks, or an evening celebration, TANAH invites you to experience comfort, craftsmanship, and a sense of belonging in every moment.
Call or Whatsapp : +6281128933338
Email : marketing@tanahuluwatu.com
Address – Jl. Raya Uluwatu Pecatu No.000, Pecatu, Kec. Kuta Sel.,
Kabupaten Badung, Bali 80361